![]() 09/29/2015 at 17:22 • Filed to: None | ![]() | ![]() |
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This stuff is the best.
![]() 09/29/2015 at 17:29 |
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Did you do it the awesome authentic way with the tea bags and steeping in the sugar while it’s super-hot? Yes, that is the best. You can also experiment with like just a hint of mint and stuff like that.
![]() 09/29/2015 at 17:29 |
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You mean Teasus?
![]() 09/29/2015 at 17:32 |
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Yup, I did it with the teabags and dissolving the sugar in when it’s hot.
![]() 09/29/2015 at 17:32 |
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Yeah, that.
![]() 09/29/2015 at 17:33 |
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![]() 09/29/2015 at 17:40 |
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When I want to get diabetes and destroy my teeth that effectively I usually just do an IV drip, but that’s just me.
![]() 09/29/2015 at 17:47 |
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Have you ever had it before? Here in the south it comes with almost every meal. I personally don’t like it anymore.
![]() 09/29/2015 at 17:52 |
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I’m Canadian, so I first experienced it in St. Louis.
![]() 09/29/2015 at 17:52 |
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You sound like fun.
![]() 09/29/2015 at 18:26 |
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Rosco’s favorite drink: Soy organic gluten-free non-conflict free-range Kopi Luwak with an extra shot of tofu.
![]() 09/29/2015 at 19:27 |
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Fast food sweet tea is different. Bojangles (which is a fast food chain popular in North Carolina, and is kinda super awful), is famous for their biscuits and sweet tea. While I think their biscuits are terrible, I do believe their sweet tea is the bomb. I work at Chick-Fil-A (famous for our chicken and our homophobia, the latter of which is certainly not fun if you’re not straight. I speak from experience), and we also have wonderful sweet tea. Our lemonade is better, though.
So yeah, next time you’re in the South for whatever reason, stop by both of these places.
09/29/2015 at 19:57 |
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Ah! That brings back memories. Many, many moons ago, I worked at the one PoFolks north of Mason-Dixon line, and making the tea was one of my jobs. One of my coworkers was infamous for making tea right before closing, since we got to take home whatever was leftover.
![]() 09/29/2015 at 21:38 |
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But only with free-range tofu!
![]() 09/29/2015 at 23:35 |
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Sweet tea is the only thing I get from mcdonalds. Sure itll put you in a sugar coma but damn its good
![]() 09/30/2015 at 00:12 |
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Origins of sweet tea: A southern love story.
“If your sweet tea is not thick and sweet enough to out on pancakes, you didn’t make it correctly.”
![]() 09/30/2015 at 09:13 |
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I’m familiar via the magic of working in a summer camp kitchen one summer. We’d usually prepare that shit about 35 gallons at a time - enough sugar to kind of caramelize on the pot just a tad...